March 28, 2014

Green + White Chef Salad {my favorite salads}

Green + White Chef Salad
{adapted from Martha Stewart}

Handful of mixed greens
Jack cheese, cut into matchsticks
Deli turkey, rolled and sliced
Egg whites, sliced
A dollop of spicy guacamole, optional
A sprinkle of bacon, optional
~The theme here is more of what you love, less of what you don't.  Feel free to add more veggies~
Assemble on plate

1 Lemon
1 Scallion
1/3 Reduced fat sour cream
2 Tablespoons Light Mayo
2 Tablespoons water
Fresh ground salt and pepper

Squeeze lemon in a small bowl.  Mince scallion and add to bowl; along with sour cream, mayo, water.  Whisk to combine, season with salt and pepper.  Cover and refrigerate for an hour.

Pour dressing onto assembled salad and top with a sprinkle of bacon. Serve.

This concludes my week of salad.  Click to see my other favorites...Nicoise-ish SaladGrilled Chix Caesar Salad and Spinach Salad with Warm Onions and Crispy Salami.

Thanks for visiting!
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